Fresh Strawberry Frosting
Fresh Strawberry Frosting
INGREDIENTS:
1 cup fresh strawberries (stemmed & washed) |
TOOLS:
Blender Electric stand or hand mixer 2 medium mixing bowls Spatula Frosting bag |
INSTRUCTIONS:
1. Puree strawberries, lemon juice, and honey in blender 2. Mix butter in mixing bowl on medium until creamy; add 1 cup confectioners' sugar 3. Pour one half of strawberry puree into butter mixture, mixing well. 4. Add 1 1/2 cups confectioners' sugar. Pour in remaining strawberry puree, mixing well. Mix in vanilla extract. 5. Use spatula or frosting bag to frost cupcakes |